Instant Pot: More Than Just a Pressure Cooker

After using the Instant Pot for several months, I can confidently say that it’s truly one of those kitchen gadgets that lives up to the hype. I wasn’t sure about it at first – after all, how much time could a pressure cooker really save me? But once I gave it a try, I quickly realized that this gadget is more than just a fast cooking tool.

One of my favorite features is the slow cooker setting. On days when I’m not in a rush, I can throw ingredients into the pot, set it on low, and let it cook for hours while I go about my day. The best part? The pressure cooker setting can cut down on cooking times by up to 70%. This is a game-changer when I’m craving a comforting stew or risotto, but I don’t have the time to babysit a simmering pot for hours.

The Instant Pot has also helped me make dishes I’d typically shy away from – like homemade yogurt or perfectly cooked rice. I was always intimidated by making rice on the stovetop, but with the Instant Pot, it’s foolproof. I can confidently make rice without worrying about it being too soggy or overcooked, which was a problem for me before.

Spiralizer: Healthier Meals, Made Fun

The spiralizer might seem like a gadget best left for Instagram foodies or trend-followers, but I’ve found it to be incredibly useful for adding more vegetables to my diet. While I’m not cutting out pasta entirely, I’ve used the spiralizer to make “zoodles” for dishes like zucchini pasta, or to add a fun twist to salads with curly sweet potatoes.

It’s easy to use, and honestly, there’s something satisfying about turning a simple zucchini into noodle-like spirals. I also appreciate that it doesn’t require a lot of effort – just a few turns, and you’re done. I usually sauté the zoodles for just a couple of minutes, and they make for a fresh, light alternative to traditional pasta. If you’re trying to eat more veggies without giving up carbs, this is a great solution.

For anyone who is looking to experiment with low-carb meals or simply make veggies more fun for kids, the spiralizer is an affordable and practical option. Plus, cleaning is super easy – it’s mostly just a quick rinse after use, and you’re good to go.

Air Fryer: Quick, Crisp, and Less Mess

I have to admit that I was a little skeptical about the air fryer at first. I love fried foods, but I didn’t want to invest in a deep fryer that would take up too much space and create a mess. The air fryer, however, completely changed my perspective.

The first time I used it, I made a batch of French fries from scratch. I tossed the sliced potatoes with a little olive oil, set the air fryer to 400°F, and in 15 minutes, I had crispy fries that tasted just as good (if not better) than those deep-fried ones I would typically order. The best part is that I didn’t have to worry about splattering oil all over my kitchen. It was a simple, mess-free process that didn’t take much time.

Since then, I’ve used the air fryer for all sorts of things – from crispy chicken wings to roasted veggies. I’ve even tried making healthier versions of doughnuts and cookies. It doesn’t replace all traditional cooking methods, but for quick, crispy meals, it’s become my go-to. It’s especially great for weeknight dinners when I want something fast and tasty without the hassle of heating up the oven or stovetop.

Mandoline Slicer: Precision Without the Effort

The mandoline slicer is another gadget I was a little wary of at first – I thought it might be a bit too specialized for my kitchen. However, after giving it a try, I’m hooked. The speed and precision of this slicer are unmatched, and I’ve found it useful for so many things.

I’ve used it for slicing potatoes thin enough to make homemade chips, for creating uniform slices of cucumber for salads, and even for grating cheese for pizza. The best part is how quickly it works. What would take me several minutes to slice by hand, I can now do in seconds with the mandoline.

It’s also incredibly versatile. Many mandolines come with adjustable blades, allowing me to change the thickness of my slices, which is perfect for a variety of dishes. The only downside is that it can be a bit tricky to clean, but I’ve found that if I clean it right after use, it’s not too bad. And I never worry about uneven slices anymore, which makes prepping meals so much easier.

Food Processor: A True Time-Saver

The food processor is one of those gadgets that I didn’t realize I needed until I had it. Whether I’m chopping vegetables for a stir-fry, making a batch of pesto, or pureeing ingredients for soups, the food processor has become a staple in my kitchen.

What I appreciate most is how versatile it is. It can handle so many tasks that would take me much longer to do by hand. When I have a busy week, I’ll use the food processor to prep ingredients in bulk – chopping onions, garlic, and carrots, or even grating cheese for multiple meals. It saves me so much time during the week when I need to quickly throw a dish together.

The downside? It can take up some space in the cupboard, and cleaning the blades can be a little tricky if you don’t clean it immediately after use. But the time it saves me during meal prep makes it more than worth it. It’s also handy for making things from scratch, like homemade hummus or dough, which is a bonus for anyone who loves cooking from the ground up.

Silicone Baking Mats: Hassle-Free Baking

As someone who bakes frequently, I can’t emphasize enough how much of a game-changer silicone baking mats have been for me. I used to rely on parchment paper, but it would always crumple or slide around in the pan, and the waste was starting to add up.

Silicone mats, on the other hand, stay in place, are non-stick, and are reusable – making them an environmentally friendly alternative. I use mine for baking cookies, roasting vegetables, and even making pizza. The food just slides off effortlessly, and cleanup is a breeze.

It’s the little things like these that make the baking process smoother. No more scraping baked-on food off a baking sheet, and no more worrying about whether I have enough parchment paper for the next round of cookies.

Conclusion: 7 Kitchen Gadgets That Make Cooking Easier

After using these 7 kitchen gadgets that make cooking easier, I can confidently say that they have made my cooking experience much more enjoyable and efficient. The Instant Pot and air fryer have cut down cooking times significantly, while the spiralizer and mandoline slicer have added a creative flair to my meals. The electric knife sharpener and food processor save me tons of prep time, and the silicone baking mats make baking a breeze.

Incorporating these tools into your kitchen routine can make a big difference, whether you’re an experienced home cook or just starting out. While the gadgets I’ve listed are all incredibly helpful, it’s important to find what works best for your cooking style and needs.

7 Kitchen Gadgets That Make Cooking Easier

Cooking can often feel like a time-consuming chore, especially when you’re juggling multiple tasks in the kitchen. But the right gadgets can make a huge difference, streamlining the cooking process and making everything from prepping ingredients to cleaning up afterward feel much more manageable. As someone who spends a fair amount of time in the kitchen, I’ve tried my fair share of kitchen gadgets, and there are some that truly stand out for how they make cooking easier. Here are my top picks for 7 kitchen gadgets that make cooking easier.

1. Instant Pot: The Ultimate Multitasker

One of the best kitchen gadgets that I personally swear by is the Instant Pot. It’s a pressure cooker, slow cooker, rice cooker, steamer, sauté pan, and yogurt maker all in one. The Instant Pot allows me to cook complex meals in a fraction of the time it would take on the stovetop or in the oven. I’ve made everything from stews to rice to even cheesecake in mine, and the results are always spot-on.

Not only does it save time, but it also saves space since it’s essentially multiple appliances in one. You can set it and forget it, which is especially helpful for busy days when I have a million things to do.

2. Spiralizer: Turning Vegetables into Noodles

If you’re looking to make cooking healthier and more fun, a spiralizer is a must-have gadget. It allows you to turn vegetables like zucchini, carrots, and sweet potatoes into noodle-like shapes, creating a low-carb alternative to traditional pasta.

I love using it for making zucchini noodles (or “zoodles”) as a substitute for pasta, especially on days when I want something light but still satisfying. It’s a great way to add more vegetables to your diet without feeling like you’re sacrificing flavor or texture.

3. Electric Knife Sharpener: No More Dull Knives

Having sharp knives in the kitchen is essential for both safety and efficiency. But let’s face it, knife sharpening can be a hassle. Enter the electric knife sharpener. This simple but effective tool has completely changed the way I approach meal prep.

With just a few strokes through the sharpener, my knives are as good as new, and it takes less than five minutes. I no longer have to deal with dull knives that make chopping and slicing harder than it should be. Plus, it’s much more consistent than using a manual sharpening stone, ensuring that my knives stay in top shape.

4. Mandoline Slicer: Precision Slicing Made Easy

The mandoline slicer is another gadget that has made cooking so much easier for me. It allows me to slice vegetables, fruits, and even cheese with incredible precision and speed. The adjustable blade lets me control the thickness of each slice, which is perfect when I need to create uniform pieces for dishes like salads, gratins, or even homemade chips.

It’s much quicker than using a knife, and the results are consistently perfect every time. Plus, many mandoline slicers come with safety features to prevent accidental cuts, which is always a bonus.

5. Air Fryer: Crispy, Healthy Meals in Minutes

If you love the texture of fried foods but want to cut down on calories, an air fryer is a game-changer. I was initially skeptical about air frying, but after trying it, I’ve been hooked. The air fryer uses hot air circulation to cook food, producing crispy results without the need for oil.

It’s perfect for making healthier versions of fried chicken, fries, or even vegetables. Plus, it cooks things incredibly fast, which is a real time-saver when I’m craving something crispy but don’t have the patience to deep fry.

6. Food Processor: All-in-One Food Prep Tool

A food processor is another essential gadget that has made cooking much easier for me. Whether I need to chop, slice, dice, or puree, the food processor can do it all in a matter of seconds. I use it for everything from making homemade hummus to chopping vegetables for stir-fries.

What I love most is how much time it saves. Instead of chopping everything by hand, I can throw it all into the processor and have it ready to go in just a few pulses. It’s a great tool for batch prepping meals for the week, and it helps reduce the amount of time spent in the kitchen.

7. Silicone Baking Mats: No More Parchment Paper

If you bake as much as I do, you’ll know how annoying it can be to deal with parchment paper that slides around or sticks to your cookies. Silicone baking mats have been a lifesaver for me in this regard. These mats provide a non-stick surface that ensures your baked goods slide off easily, with no mess to clean up afterward.

They’re reusable, which makes them eco-friendly and cost-effective in the long run. I use mine for everything from baking cookies to roasting vegetables, and they’re a game-changer for reducing cleanup time.

Pros of 7 Kitchen Gadgets That Make Cooking Easier:

  1. Time-saving: Many gadgets, like the Instant Pot and air fryer, speed up cooking.
  2. Space-saving: The Instant Pot combines multiple appliances into one.
  3. Healthier cooking: Gadgets like the air fryer allow for healthier cooking without sacrificing texture or flavor.
  4. Precision: Mandoline slicers and spiralizers provide consistent results.
  5. Ease of use: Most of these gadgets are user-friendly and require minimal effort.

Cons of 7 Kitchen Gadgets That Make Cooking Easier:

  1. Counter space: Some gadgets, like the food processor, can take up a lot of space.
  2. Cost: While many of these gadgets are affordable, the high-end models can be pricey.

Overall, I highly recommend trying out these kitchen gadgets. They’ve helped streamline my cooking process and make preparing meals quicker, easier, and more enjoyable. Whether you’re a busy professional, a parent, or simply someone who loves to cook, these tools can make a significant difference in your kitchen.


Frequently Asked Questions About 7 Kitchen Gadgets That Make Cooking Easier

Q: What is the best kitchen gadget for speeding up cooking time?
A: The Instant Pot is one of the best gadgets for speeding up cooking time. It combines several cooking functions into one device, including pressure cooking, slow cooking, and rice cooking, allowing you to make meals much faster compared to traditional methods.

Q: Can the Instant Pot be used for baking?
A: Yes, the Instant Pot can be used for baking, although it may not replace a traditional oven for all types of baked goods. You can make cakes, cheesecakes, and even bread in it using the pressure cooking or steaming settings.

Q: Are air fryers really healthier than deep frying?
A: Yes, air fryers use hot air circulation to cook food, which results in crispy dishes with little to no oil. This makes them a healthier alternative to deep frying, which typically requires large amounts of oil and adds extra fat and calories to the food.

Q: Is a spiralizer difficult to use?
A: Not at all! A spiralizer is simple to use, and it’s a great way to turn vegetables into noodles or curls with minimal effort. Most models are designed to be easy to operate, with adjustable blades for different thicknesses.

Q: Do I need a food processor if I already have a blender?
A: While a blender is great for liquids and smoothies, a food processor is much more efficient for chopping, slicing, and dicing solid foods. If you often prepare meals that require these tasks, a food processor will save you a lot of time and effort.

Q: How hard is it to clean a mandoline slicer?
A: Mandoline slicers are usually easy to clean, especially if you rinse them immediately after use. Some models come with cleaning brushes to make the process even easier, but be careful with the sharp blades when washing.

Q: Can silicone baking mats replace parchment paper?
A: Yes, silicone baking mats can replace parchment paper for most baking tasks. They are non-stick, reusable, and easy to clean, making them an eco-friendly and cost-effective alternative to disposable parchment paper.

Q: Are air fryers expensive to run?
A: Air fryers are relatively energy-efficient compared to traditional ovens. They heat up quickly and cook food in less time, which can help lower energy costs, especially for small batches of food.

Q: What is the difference between a manual and electric knife sharpener?
A: A manual knife sharpener requires you to manually move the blade through the sharpening slots, while an electric knife sharpener automates the process. Electric sharpeners tend to be quicker and more consistent, but both types are effective at maintaining knife sharpness.

By g59va

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